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Speyside
Cardhu Distillery

About
Cardhu Distillery
Before Cardhu meant anything to whisky fans, Helen Cumming was making spirit on the family farm - long before it was legal, and definitely before anyone was paying attention. In 1824, she decided it was time to come out of the shadows, got herself a licence, and kicked off a story that would see Cardhu shaped by women for two generations. Not many distilleries in Scotland can say the same.Helen and her daughter-in-law, Elizabeth, ran Cardhu through most of the 1800s - no small feat in an industry where women rarely got credit. Elizabeth took things to the next level, rebuilding the place in 1884 and turning it into a proper business. When she sold Cardhu to John Walker & Sons in 1893, it became the very first distillery to officially supply the folks behind Johnnie Walker. That’s a bit of whisky history right there.You’ll find Cardhu right on Speyside’s Whisky Road, and it’s an easy stop if you’re touring the area. There’s something about the Cumming women’s legacy that sticks with you - it’s part of what makes a visit here more than just another distillery tour. The single malt? Classic Speyside: light, smooth, a hint of sweetness and a touch of floral. It’s the sort of dram you remember.
Things to see & do
FAQs
Two things, really. It was run by two generations of pioneering women, Helen and Elizabeth Cumming, through the 19th century, and it was the first distillery to formally partner with John Walker & Sons, providing the cornerstone malt for what became Johnnie Walker blended Scotch.
Cardhu is at Knockando on Speyside, in Moray, around 10 miles south of Aberlour and 15 miles from Dufftown. It sits in a lovely valley on the Speyside Whisky Trail, close to Glenfarclas, Aberlour and The Macallan.
It's open year-round for guided tours and tastings. The visitor centre tells the story of Helen and Elizabeth Cumming, which makes Cardhu one of the earliest distilleries tied to pioneering women in Scotch whisky. Tours can be booked online in advance.
It's a light, smooth and approachable Speyside single malt, with heather, honey and orchard fruit and a gentle warmth on the finish. One of the easiest Speyside styles to enjoy, it's widely recommended as a first step into single malt Scotch.
Book a private tour and explore
Cardhu Distillery
with a local expert guide.



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